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About the Book


"Acres of Diamonds" by Russell Herman Conwell is a motivational book that emphasizes the importance of recognizing and utilizing the opportunities that are already available to us, rather than seeking success elsewhere. Conwell uses the analogy of a man who sells his farm in search of diamonds, only to realize that the true wealth was in his own backyard. The central message of the book is to appreciate and make the most of the resources and opportunities that are close to us.

John G. Lake

John G. Lake John G. Lake was born in Ontario, Canada on March 18th, 1870. He was a family man, person of integrity, honor, a savvy businessman and a good father. If you knew him you wouldn’t otherwise know that he would soon become one of the greatest men of God the world would ever know. He had a genuine love for the Lord Jesus and was known by his friends as a man who dedicated himself to intimacy with The Lord. It was out of this place that he loved his wife, was a man of integrity and built a very successful business career. To give you perspective, by 1905 John G Lake was making $50,000 per year this sum would be like upwards of 1.3 million dollars per year annually today. John grew up in a family environment which was plagued with sickness and death, it is said that his earliest memories were of sickness, death and funerals. Lake was from a large family, he had 16 siblings, 8 of which tragically died of various diseases. It is no coincidence that “the man of healing” was tormented from a young age with death and disease. The enemy will often oppose destinies with radical circumstances through a distortion of the very thing that we are called to walk in. Lake Was exposed to dramatic healing when he visited John Alexander Dowie’s ministry and was, in prayer, instantly healed of a rheumatism which had caused his legs to grow incorrectly. Just two short years into their marriage, Jennie Lake was diagnosed with tuberculosis and heart disease. Over the next couple of years, the condition worsened and the doctors resigned to the fact that it was only a matter of time before she would die. John allowed this situation to provoke him into faith, after being exposed to such death and disease from a young age he had a hatred for such things. When he would read the word of God he saw that his Christian experience was less than the promised “power of the Holy Spirit”. As Jennie was on her deathbed and perhaps taking her final breaths Lake was overcome with anger over sickness and threw his bible against the fireplace mantle! When he went to pick up his bible it was opened to Acts chapter 10:38 which says: "God anointed Jesus of Nazareth with the Holy Ghost and with power: who went about doing good, and healing all that were oppressed of the devil; for God was with him.” Lake had a surge of faith in that moment and sent a telegram to Dowie asking him to pray. Within an hour of Dowie praying she was fully healed! Not long after Jennie was healed, God began to speak to Lake about going into full time ministry. After some time of contemplation and seeking the Lord, God confirmed to John and Jennie separately that they were to move to South Africa to begin their life of ministry. John and Jennie then gave away all that they had, John forsook his mega-salary and they went on their way alongside some of their friends as ministry partners. When they arrived in South Africa, they had no money. The problem was, that they needed at least $125 in order to clear customs. they nervously waited for their turn in line, rehearsing what they would say to the immigration officer They were in desperate need of a miracle, as the law read that they would be subject to deportation as quickly as they arrived in South Africa. Just as they were about the get to the front of the line, John felt a tap on his shoulder… A man was standing behind John and said “excuse me sir, can I have a word with you?” John nervously steps out of line at the man’s request and the man said “when I saw you and your family in line, the Lord told me to give you $200 cash”. The Lord provided just enough money for John and his family to enter the country. But their needs didn’t stop there. The Lakes and their crew had no ministry contact in Johannesburg. Soon after they cleared customs, a woman approached John’s friends and asked how many people are in their family, when they told her, she responded “no, not you” and went over to John and asked the same question. John replied “9” and she said “you’re the ones!” She went on to tell John that the Lord had spoken to her last night that she was to give her home to a family of 9 people who are coming from America to do God’s work. John, Jennie and their crew rejoiced in the dramatic provision of the Lord. Their time in South Africa was marked with waves of revival, there were multitudes saved, healed and delivered over the course of their 5 year ministry tour in South Africa. By far my favorite story from this season of Revival takes place shortly after the Lake family and their team arrived in South Africa. A mighty plague was sweeping through the nation, the death count was climbing dramatically. So much so that there was a surplus of corpses who were victims of the plague and there was no one to bury the dead; if someone was to come in contact with a dead body they would most certainly become infected and their death sentence would immediately begin. John G. Lake astounded the medical officials because he, without any gloves or protective clothing began burying the dead. Physicians in a panic approached John and rebuked him for coming in contact with the dead, John boldly responded "when the disease comes in contact with my skin, you can watch it die". The doctors thought he was insane, so he challenged them to put a drop of the plague on his skin and watch it under a microscope. When they did so, John was right! The plague cells literally burned up the second they came in contact with his skin! It is tough to understand what would happen towards the end of the Lake’s missionary journey in Africa. One day while John was away on a ministry trip, his wife Jennie suddenly passed away. The cause of her death was malnutrition and exhaustion. It wasn’t uncommon for the sick and broken to line the lawn of John G Lake’s home and Jennie, as an act of sacrifice, gave away all their food and any resources she could to the broken which frequented their house. Although John and Jennie’s faith and sacrifice is commendable we must learn from this fatal mistake. John’s priorities clearly became altered as the demand for ministry raged on. He failed to guard and keep the very precious gift that God had given him, he allowed the demands of ministry to distract him from the needs of his family unto the tragic and preventable death of his wife. In the wake of Jennie’s death their children became bitter with John and subsequently God. Some of his children left the faith and the most recent accounts of them suggest that they died not following Christ. To this day some of John’s great grandchildren do not follow the Lord. John’s failure to obey the basic command of scripture for “husbands to love their wives as Christ loves the church” and his preoccupation with the demands of ministry opened up the door for the enemy to ravage his family. After Jennie’s death John moved back to the United States and remarried. He would then pioneer his famous healing ministry based out of Spokane Washington. Unfortunately John did not learn his lesson the first time, in the midst of more flames of revival he continued to be a poor father, emotionally disconnected from his children.

God Always Sets the Table

Perhaps no act of divine provision comes and goes so quietly, so predictably, so almost imperceptibly, like our next meal. Now, for millions of people around the world, the weighty miracle is felt and revered. Unlike many of us, when they pray, “Give us this day our daily bread” (Matthew 6:11), they truly do not know if and how that bread will come. They wait for food like many of us never have. When they lie down at night, having eaten enough to quiet their aching stomachs, they marvel that they did not starve today — that God fed them enough to sustain them for another 24 long hours. How slow the rest of us can be to marvel while we eat. We  forget  to eat. We sometimes think of meals as interruptions to an otherwise productive day. We miss the wonder, like watching three blazing sunrises every day, that the God of heaven and earth feeds us. He Brings Forth Food Psalm 104 does not miss the dumbfounding beauty of daily bread: You cause the grass to grow for the livestock and plants for man to cultivate, that he may bring forth food from the earth and wine to gladden the heart of man, oil to make his face shine and bread to strengthen man’s heart. (Psalm 104:14–15) You, O God, stretch out the infinite heavens as if it were just a tent (Psalm 104:2). You set the layers of the earth on its foundations, carefully wrapping core with mantle, and mantle with 25,000 miles of crust (Psalm 104:5). You lift the mountains with your hands, some of them 20,000 feet high, and you carve out the depths and crevices of all the valleys (Psalm 104:8). And you feed us. Our next meal stands there right alongside Mount Everest, the Grand Canyon, and the Andromeda Galaxy, among the most breathtaking wonders anywhere in creation. Have you, like me, missed the spectacular mystery laid on the plate before you? Food Is No Footnote Jesus sees what the psalmist saw, the God-sized wonder baked into life-sustaining bread. When he teaches his disciples to pray, he says, Pray then like this: “Our Father in heaven, hallowed be your name. Your kingdom come, your will be done, on earth as it is in heaven.  Give us this day our daily bread  . . .” (Matthew 6:9–11) Our Lord moves seamlessly from the reaches of heaven, and the ends of the earth, to the wheat on our plate. The transition is not jarring from the cosmos to the kitchen, even in his extremely concise prayer, because he sees how powerfully God must act in both. “God bakes something of himself — his worth, his mouthwatering glory — into everything we eat.” When we pause to pray and give thanks for the food before us, we have to resist thinking that these moments are trivial, peripheral, forgettable. Every meal, God sets the table. He is hallowing his name, extending his kingdom, and doing his will (among other ways)  by  providing his people with food. What we eat is not a footnote or afterthought for Jesus. Because he wants his Father to be glorified, he does not take his (or our) daily bread for granted. Two Great Ingredients God mixes at least two great ingredients into mealtime worship: First, he bakes something of himself — his worth, his mouthwatering glory — into everything we eat. Nothing we consume is silent about God. Every bite beckons us to enjoy something sweeter, more satisfying, more soul-sustaining: him. “The creation of food, tongues, and the human digestive system is the product of infinite wisdom knitting the world together in a harmonious whole,” writes Joe Rigney. “The variety of tastes creates categories and gives us edible images of divine things” ( The Things of Earth , 81). Second, when God prepares our food for us, he nourishes and strengthens us to do his will — to eat or drink, or whatever we do, to his glory (1 Corinthians 10:31). Man does not live by bread alone, but he will not live long without bread. God chooses us from among all the people of the earth, despite how little we deserved his love, and makes us his witnesses to the ends of the earth, and — wonder of wonders — he sustains us each and every day, hour by hour, by bringing food forth  from  the earth. As Rigney goes on to say, “Yes, food is given to us for our enjoyment, to enlarge our categories for knowing God. But food is also God’s way of providing us with energy and strength for the work” (85). If you have lost your sense of the mystery of your meals, remember that this food did not come ultimately from the pantry or the fridge, the grocery store or the farmer’s market, from the butcher or the harvest, but from the mind and heart of God. And he did not entrust us with mouths and meals simply to survive. He wants us to eat for more of him — to experience and enjoy more of him ourselves, and to share more of him in and for the world. My Portion Forever We will not truly wonder at our daily supply of food if we do not treasure God more than food. “My flesh and my heart may fail” — my water may dry up and my bread may not come — “but  God  is the strength of my heart and my portion forever” (Psalms 73:26).  He  is my portion — three full meals (and more) for hundreds of thousands of years (and more). Rigney writes, Our sense of hunger and thirst are divinely designed to highlight the soul’s hunger for spiritual food. . . . Apart from our experience of empty stomachs and parched throats, of full bellies, quenched thirsts, and the incredible variety of taste, our spiritual lives would be impoverished, and we would have no real vocabulary for spiritual desire, no mental and emotional framework for engaging with God. (81) God wants what we eat to make us hungry  for him . We often eat just to make our hunger go away. What if we ate, instead, to try to taste and see and enjoy the God who feeds us? “Slow down and savor the majesty in your next meal.” Our God came, took on our flesh, and ate among us, saying, “I am the bread of life; whoever comes to me shall not hunger, and whoever believes in me shall never thirst” (John 6:35). Then the bread of life was broken on the cross, spilling the wine of his precious blood for us — the hungry, the ungrateful, the wandering — to bring us into his new covenant (1 Corinthians 11:24–26), and secure a seat for us at “the marriage supper of the Lamb” (Revelation 19:9). Slow down and savor the majesty in your next meal. However incidental it may feel, the food is pointing to the Provider, telling his story, and anticipating the forever feast we will enjoy with him.

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